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LUNCH MENU

Tuesday to Sunday 12pm – 4.30pm

Lunch Favourites

Soup of the Day with Guinness Soda Bread 7.5

Duck Wings Sweet ‘n’ Spicy, Black Sesame & Blue Cheese Dip (9 Small / 14 Large)

Classic Caesar, Charred Baby Gem, Smoked Bacon Crumb & Parmesan Cheese 10 (Add Chicken 4)

Fish Pie, Smoked Boston Style Chowder, Pearl Onion, Butter Puff Pastry 16

Bacon Cheeseburger, Vintage Cheddar, Vine Tomato, Onion Ketchup And Tarragon Mayo, Fries 16

Sandwiches (all served with a side salad)

‘Croque Madame’ – Glazed Ham, Mature Cheddar, Spring Onion & Rich Bechamel Egg 9.5

Beef Pastrami Confit Onion & Roast Red Pepper Pesto, Emmental & Sauerkraut On Italian Ciabiatta 10.5

Spiced Pulled Pork Wrap And Kimchi Slaw Wrap 9 ‘Grilled Cheese’ Aged Cheddar, Melted Brie, Pickled Red Onion

Pizzas served on organic sourdough bases

 

Salami, Hot Honey, Fior di Latte Mozzarella, Fresh Basil, Blush Tomatoes, Balsamic Red Onions, Rocket Pesto 16.5

Pecorino, Mexican Chorizo, San Marzano Tomato & Nduja Sauce, Rocket Salad 15.5

Confit Tomato Sauce, Extra Virgin Olive Oil, Parmigiano Reggiano, Fresh Basil, Buffalo Mozzarella, Basil & Garlic Dip 14

Spicy Beef, Sweet Pepper, Jalapeno, Manchego & Pickled Red Onion 15

On the side

French Fries 4.5
Asian Slaw 4.5
Truffle & Parmesan Fries 5.5
Rocket & Parmesan Salad, Citrus Dressing 6
Crushed Baby Potatoes, Roast Garlic Olive Oil & Capers 5

Sweet Plates

Mango Mess, Passionfruit Sorbet, Mango Jelly, French Meringue 7

Donut Bites, Whipped Cream & Chocolate Sauce 7

Vanilla Cheesecake, Hazelnut Crumb 7